Posts Tagged ‘supperclub’

What, I hear you ask, is the best drink pairing for Mexican food? Surely the categorical answer is beer!


Mexican food is all about comfort, satisfying big flavours, rich melt-in-your-mouth slow cooked meats, spices that blow your skirt up, varieties of textures from crispy tacos to sloppy guacamole and getting messy!  Meat juice running down your chin, messy.  I wouldn’t fancy a glass of pinot blush with my tacos.


The great thing about beer with food is the variety of flavours, colours, textures and aromas that can complement as well as stand up to seriously flavoursome food.  Dark, caramel flavours with spice or meaty dishes. Light, delicate beers to make the food sing and a bubbly texture to cleanse your palate ready for the next bite.


On 15/16/17th September I’m partnering with YaDa Chef for a 3 day residency where we are presenting a delicious 10 course Mexican tapas menu paired with 4 superb beers chosen by myself (naturally).  There are only 30 tickets for each night so I really hope you can join us. Tickets £40 (including drinks) here.


Joseph from YaDa chef is offering some amazing discounts such as

  • Buy 4 tickets get one completely FREE
  • Buy 10 tickets and he will donate 50% of the ticket price to a charity of your choice


Have a look at YaDa Chef online and see some of the super yachts he has worked on, catering for the rich and famous in glamorous locations all over the world!



Menu below

  • Cold Avocado Soup (gluten free)
  • Fresh Made Mexican Flour Tortilla (slightly thicker than
  • store bought)
  • Mexican Fish Tacos with Cabbage/Jicama Slaw
  • Pork Carnitas with Mole Sauce (gluten free)
  • Chicken Mole (gluten free)
  • Braised Short Ribs with Posole Pasilla (gluten free)
  • Mexican Sliders
  • Empanadas
  • Tamales
  • Concha/Mexican Wedding Cakes (a sweet bread sort of thing)

Tickets available here:



If you like pizza and love beer (and who doesn’t) then I strongly suggest you snap up your tickets for the Supperclub I am running on Thursday.

Argentinian Pizza and Beer Supperclub

Argentinian Pizza and Beer Supperclub

This takes your standard Pizza Express margarita to a totally new level… all individually hand made, packed with flavour and served with an Argentinean flair! Think of Oli as the Messi of the culinary world.  And he can sing!

3 courses and 3 beers for £30 with the option to ‘go large’ for an additional course and beer for £40.

You will be treated to a tutored beer tasting with each course where we can really get our lips round the tastiest beer and pizza combinations followed by a  sing-song with Oli as he whips out his guitar to bring down the curtain.

For tickets and more info check out the event here.

After a great beer and cheese tasting night on Thursday I just wanted to give you a quick update on what’s going on in the rest of February. Indie Ales are very busy over the next few weeks bringing you some awesomely tasty craft beer events all over London.

Friday 21st February – Westminster
First up this week I’ll be at The Hub Westminster for the relaunch if their weekly Beers at Six. Out with the the crap tasteless lager and in with awesome beer brewed by local London breweries with passion, care and attention. This sits much better with us and we hope you agree!

Tuesday 25th February – Holloway
All aboard the supperclub revolution. On Tuesday 25th February I’m delighted to be joining the top chefs at The Secret Larder for an exclusive beer themed supper club. 4 incredible courses, each paired with a range of London’s scrummiest craft beer and a few exciting treats thrown in!
Book here

Thursday 27th February – Earlsfield, SW London
Where can you find the freshest, tastiest beer and meet the brains behind the brew? Direct at source of course! Brewery tour and tasting at By The Horns Brewery in Earlsfield, SW London. Great chance to see the brewery up close and personal, taste the beer and ask all your burning questions!